Happy 2014! And a meal plan

It's the start of a new year! This year is an exciting one for my husband and I, in a few weeks we'll be starting our first IVF cycle. It's an exciting but also a scary time as well. IVF is expensive, so I'm going to be keeping up with the meal plans and closely watching our grocery budget.

Here's our meals for the next week!

• Toasted sandwiches (We met for sushi at lunch today so a light meal is perfect!)
• Slow cooker corned beef, boiled potatoes and steamed beans
• Leftover corned beef and salad
• Roast Pork, roast potatoes and carrots, steamed beans
• Pork and gravy rolls with veggie sticks
• Chickpea burgers
• Spicy chicken pitas

It's a bit of an odd mix, I'm trying to empty out the freezer which is why there's a roast and the corned beef. We're also meant to have a heatwave this weekend so the corned beef might be eaten on bread rolls instead of with boiled potatoes and steamed beans. 

Hubby will be having sandwiches for lunch, either ham or the leftover meat from the roast. I'm still on holidays so I'm home all day and will probably stick with scrambled eggs or leftovers for lunch. For breakfast there's cereal or English muffins. 

I will have to drop into the supermarket towards the end of the week and pick up bread rolls, pita bread and some more salad.